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Liver brownies dog treat recipeLIVER BOW-WOWNIESThis recipe makes great training treats or show bait and can be used frozen. If your dog is sensitive to liver, use additional oatmeal. 1 lb. Beef Liver Process oatmeal in food processor until the consistency of flour. Remove from work bowl and set aside. Purée the beef liver and garlic in the food processor. Add egg and blend until incorporated. Add oatmeal and blend until mixed. Mixture should resemble the consistency of brownie mix.
Spread evenly on greased cookie sheet and bake at 350° for 45 minutes to an
hour. Remove and sprinkle with parmesan cheese. Cool and cut into small pieces.
Refrigerate if using within a day or two, or freeze for longer storage. Pomeranian Approval Rating:
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